Sunday, April 6, 2008
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Food & Wine: Articles
THANKSGIVING 2010
Where are you getting your turkey?
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Where: Fresh Pond Pkwy, Cambridge, MA Meal: Lunch or dinner Food Type: Seafood - Crab For Who: Love seafood? yes, u! A rainy Sunday afternoo...
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Where: 10 Riverside Pk, Malden, MA 02148 Meal: Lunch Food Type: Deli - butcher For Who: You like sandwiches? Then you This place has it all....
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Where: 111 Bayside Drive Point Lookout, NY 11569 Meal: Dinner Food Type: Seafood For Who: everyone Ok Folks, I am not usually prone to denig...
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Where: 541 Tremont St. Boston, MA Meal: Dinner, brunch too Food Type: extravagant creations For Who: everyone you must try brunch and their ...
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Where: 2310 Massachusetts Ave. North Cambridge, MA 617- Meal: Dinner Food Type: Steak For Who: Meat lovers I have given Frank's more tha...
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Where: Dinner Meal: 118 Beacon St Somerville, MA Food Type: Bistro For Who: Like good food? A friend his girlfriend and myself attended rest...
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Where: Woolwich, ME Meal: Dinner Food Type: Bar Menu For Who: Everyone Coming back from a weekend with family near Rockland, a friend, his g...
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Where: Head of the lake, South China, ME Meal: Dinner Food Type: Take Out, Ice Cream For Who: Everyone My friend and I went a bit out of our...
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Where: The Garage, Harvard Square Meal: lunch, dinner Food Type: Vietnamese For Who: everyone Their big soup bowl is excellent as are the sh...
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Where: Long Beach, NY Meal: Dinner Food Type: Deli For Who: Those who love a real deli The Lido Kosher Deli serves up brisket, pastrami and ...
that which i drink
krusovice kralovsky pivovar imperial czech premium lager
dales ale - excellent hoppy colorado brew, yes it is in a can!!! (oskarblues.com)
harpoon celtic ale - irish style red deep amber color malty witha hoppy inish medium body - one of the better i have tried excellent
dixie - new orleans slow brewed beer - almost a malt style beer but delicious barley malt this was a new one never seen it before must try
peroni - nasstro azzurro eastern european style pilsner from italy a stand by
ayinger - jahrhundert-bier (century celebration bavarian lager), brau von aying, brewed by privatbrauerei franz inselkammer aying germany brauerei aying germany excellent continental style good hops light in color, tasty, pilsner
tremont patriot pale ale - a brew from shipyard, nothing special, low carbonation medium body. skip this amber ale
dales - a pale ale. probably in my top 3 beers. served in a can. from CO. if you have not had it, this is worth finding. not sure what other beer i like better. full bodied, un - freaking believable.
dales ale - excellent hoppy colorado brew, yes it is in a can!!! (oskarblues.com)
harpoon celtic ale - irish style red deep amber color malty witha hoppy inish medium body - one of the better i have tried excellent
dixie - new orleans slow brewed beer - almost a malt style beer but delicious barley malt this was a new one never seen it before must try
peroni - nasstro azzurro eastern european style pilsner from italy a stand by
ayinger - jahrhundert-bier (century celebration bavarian lager), brau von aying, brewed by privatbrauerei franz inselkammer aying germany brauerei aying germany excellent continental style good hops light in color, tasty, pilsner
tremont patriot pale ale - a brew from shipyard, nothing special, low carbonation medium body. skip this amber ale
dales - a pale ale. probably in my top 3 beers. served in a can. from CO. if you have not had it, this is worth finding. not sure what other beer i like better. full bodied, un - freaking believable.
i eat
grés des vosages (affinage traditionnel en alsace), fromi
allen brothers steaks order them online
oysters all varieties, the fresher the better, local only
bbq my own and others pulled pork today seared in my own rub and cooked for 13 hrs made some bbq sauce served on home made hamburger buns with coleslaw and extra sauce, mm, mm good read my reviews, I love BBQ
sausage biscuits and gravy my own recipe is the best
capa di roma - imported italian plum tomatoe sauce the best like your mother makes but maybe better
chorherren-kase cheese - buttery, havarti like but lacking the sharp side soft excellent
allen brothers steaks order them online
oysters all varieties, the fresher the better, local only
bbq my own and others pulled pork today seared in my own rub and cooked for 13 hrs made some bbq sauce served on home made hamburger buns with coleslaw and extra sauce, mm, mm good read my reviews, I love BBQ
sausage biscuits and gravy my own recipe is the best
capa di roma - imported italian plum tomatoe sauce the best like your mother makes but maybe better
chorherren-kase cheese - buttery, havarti like but lacking the sharp side soft excellent
We hope you like eating
where will you fall
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Opinions other than mine
Not Me
if you don't know why, don't bother
Boston & Cambridge Dining
Food, reviews, dining out, restaurant, eating, cambridge, boston, massachusetts, cooking, comments welcome
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